Sunday, February 26, 2012

Cartmel Sticky Toffee Apple Crumble

I've been asked if I would like to be part of a team of Cartmel Village People pudding reviewers. As a team member on the panel I have to taste and review a different pudding every month. As a proper pudding lover, it isn't going to be difficult, especially as Cartmel make handmade puddings with 100% natural ingredients, sourced wherever possible from local suppliers.

I was sent a lovely parcel from Cartmel Village Shop containing their very famous Sticky Toffee Pudding, a jar of Sticky Toffee Sauce and the pudding of the month for February, Sticky Toffee Apple Crumble.

The pudding weighs 500g and serves 4/5 people. It comes in a foil container and is cooked to perfection after 20 minutes, with the sauce bubbling up the sides of the container. The smell in my kitchen was wonderful whilst the crumble was cooking. The delicious and perfectly cooked chunky apples, with just the right amount of bite, are mixed into a generous sweet and sticky toffee sauce then topped with the best crumble ever. I served mine with custard because I can't think of a better way to eat crumble.

Sticky Toffee Apple Crumble waiting patiently for the custard sauce.

No prizes for guessing who ate this.

Next month it is the turn of Lemon Drizzle Pudding - a perfect pudding for spring and one I am looking forward to trying.

Cartmel Village Shop is a family owned business who have a passion for puddings and have been declared a 'Food Hero' by Rick Stein.

The puddings are available from the Cartmel Village Shop in Cartmel, Crumbia and online at as well as branches of Waitrose, Booths, Selfridges, Harvey Nichols, Fortnum & Mason, and independent fine foods shops.

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