Friday, May 31, 2013

Glazed Gammon Steaks with Pineapple Salsa


Remember Gammon and Pineapple?
This recipe is by those lovely chaps The Hairy Bikers - they make cooking fun and I love their recipes too.

Can you remember gammon, pineapple, egg and peas from the 70's? I used to eat this at the Leicester branch of Berni Inn which served British classic food, I'm surprised pubs still serve this retro classic.

The Hairy Bikers have given this classic a twist and poshed it up, they have glazed the gammon with honey and grain mustard (I used Dijon mustard), the fresh pineapple salsa takes this dish to another level.

No chips this time round but potato wedges, fried egg and of course peas.

The recipe can be found on the BBC Food Website.

Eating Places APlenty Back in the 1970's in Leicester - I have very fond memories of some of these places especially the Pancake House.

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